There are several dining options at Lourdes for patients and guests.
All Spice Cafe
Menu Line: 607-798-5236
Hours: Daily, 6:30 a.m.-6:30 p.m.
Bring your reusable cups and mugs to the All Spice Cafe and receive a 10¢ discount on fountain beverage and coffee purchases.
The All Spice Cafe is located on the Ground floor of the hospital. Breakfast, lunch, and dinner are served daily from 6:30 AM to 6:30 PM. Visitors and staff can choose from a variety of meal options, including homemade soups, pizzas, paninis, salads, hot entrees, wellness items, and more.
Indoor and outdoor seating allows for a comfortable dining experience. In the warmer months, visitors and staff can choose to dine on the patio and enjoy a healthy dose of sunshine.
When dining in the Cafe you may notice the lack of trash receptacles. This is because the All Spice Cafe is proud to support recycling and green initiatives. All cafeteria waste, including food waste, packaging, aluminum cans, and bottles, are placed on a conveyor belt/tray line that leads to the wash area of the kitchen. Waste items are then sorted for recycling, composting, and washing/sanitizing. The lack of trash receptacles helps us ensure that all items are properly sorted while allowing visitors and staff to quickly return to their appointments, loved ones, and work schedules.
6:30 a.m.-9:30 a.m. - Breakfast sandwiches, omelets (made-to-order), eggs (including low cholesterol), French toast, pancakes, bacon, sausage, biscuits & gravy, and home fries. Baked fresh daily, scones, muffins, pastries, and cookies.
9:30 a.m.-10:45 a.m. - Bagels, breads, English muffins, cereals, and fruit. Baked fresh daily, scones, muffins, pastries, and cookies.
Grill and made-to-order items are not available during this time period.
11:00 a.m.-3:45 p.m.
Hot lunch/grill items are discontinued at 2:00 p.m. Soup, salad, sandwiches, and grab-&-go items available from 2:00 p.m.-3:45 p.m.
4:00 p.m.-6:30 p.m.
Monday - Friday: 8:00 a.m.-7:00 p.m.
Saturday: 10:00 a.m.-4:00 p.m.
Sunday: 1:00 p.m.-4:00 p.m.
Closing times may vary due to volunteer availability.
Bring your reusable cups and mugs to Cafe DePaul and receive a 10¢ discount on fountain beverage and coffee purchases.
The cafe is located within the Atrium on the Main floor of the hospital and serves light fare and a variety of desserts, cappuccino and flavored coffees.
- Fruit Cup
- Bagel w/Cream Cheese (Plain and Flavored)
- English Muffin
- Egg Salad
- Tuna Salad
- Chicken Salad
- Ham Salad
- Sliced Roast Beef
- Sliced Turkey
- Sliced Ham
- Soup du Jour (Cup and Bowl)
- Chili w\Beans (Cup and Bowl)
- In a Bread Bouille
- Tossed Salad
- Tossed Salad w\Tuna
- Fruit Salad w\Cottage Cheese or Frozen Yogurt
- Cheesecake w\Topping
- Flavored Cheesecake
- Fresh Baked Cookies
- Ice Cream\Frozen Yogurt
- Sundaes: Hot Fudge, Chocolate, Strawberry
- Soda\Ice Tea
- Cappuccino\Hot Chocolate
- Hot Tea\Decaf
Volunteers staff the Cafe. Please contact Volunteer Services if you would like to become one. The Auxiliary donates the Gift Shop and Cafe DePaul proceeds to benefit patient services.
Monday - Friday: 6:30 a.m.-2:00 p.m.
Bring your reusable cups and mugs to Cafe Ozanam and receive a 10¢ discount on coffee purchases.
Cafe Ozanam is located on the ground floor in the main lobby of the new Ambulatory Care Center.
We are proud to serve Starbucks coffee lattes, espresso, and cappuccino, along with a variety of juices, milk, and water.
Enjoy grab-and-go items such as sandwiches, subs and salads. Choose from assorted snacks, including fresh fruit and fruit cups, raw vegetables, yogurt, and snack bars. Soups and assorted pastries are served daily.
Add a magazine to your purchase then enjoy your meal at one of our cafe tables, or take advantage of our free wireless service.
Cafe Ozanam accepts cash, Visa, MasterCard, and American Express.
Dining Options for Patients with Religious or Cultural Needs
Cynthia Cave-Gaetani, Registered Dietician, and Chef Greg Borosky, both from Lourdes Food and Nutrition Service (Touchpoint) share the role their department plays in meeting the dietary needs of diverse patients at Lourdes:
- For our Jewish patients requiring Kosher foods, high quality, pre-packaged Kosher meals are provided; Lourdes does not have a Kosher kitchen on site. This same food also meets the Islamic dietary guidelines of Muslim patients who require Halal food. Muslim patients who are fasting for religious holidays are given after-hours supplies of food on the nursing units so they can eat after sundown and before sunrise.
- Catering Associates visit patients and do personal orders and to determine food preference and dietary needs. Patients always has the choice of accepting or rejecting a food choice.
Guest Meal Trays
The Lourdes Food and Nutrition Department is happy to offer guests of our patients the convenience of in-room Guest Meal Trays.
Guest Meal Trays are pre-paid by the guest then delivered to a patient's room so that guests can share meal times with their loved one without ever leaving their loved one's side.
If you know you will be staying in the hospital with your loved one for a good portion of the day, you can order Guest Meal Trays for the entire day (breakfast, lunch, and dinner). Guest Meal Trays are available for $5 each and must be pre-purchased in the cafeteria before in-room meals are delivered to the patient.
Once you have purchased your Guest Meal Tray, Catering Associates will take your food order when they come to your loved one's room to take his/her food order before meal time. Your meal will be delivered to your loved one's room when his/her meal is delivered.